A rich chocolate brownie baked with a hint of rum extract, topped with a vanilla, caramel frosting with a touch of cinnamon. Amazing! Vegan and Gluten Free

Jamaican Me Crazy Brownies

  • 9x9 pan, 9 servings

    Ingredients: Gluten Free flour mix (brown rice flour, white rice flour, GF oats,sunflower seeds, tapioca, cornstarch),cocoa powder,flax seed,organic rice milk (filtered water,rice), apple cider vinegar, pure vanilla extract (water,alcohol(35%),vanilla bean extractive), organic coconut oil, applesauce (apples, water, ascorbic acid), organic cane sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), organic confectioners sugar, cinnamon,pure rum extract (rum extractive,sugar,water, alcohol),vegan butter (coconut oil, soy milk [filtered water, organic soybeans], apple cider vinegar, salt, organic olive oil, sunflower lecithin, Vitamin & Mineral Blend [Calcium Carbonate, Vitamin A , Vitamin D2, Vitamin B2, Vitamin B12], Sea Salt, Gellan Gum),xanthan gum), caramel extract (alcohol,water,natural flavor),