Pumpkin Bundt with Vanilla Frosting
Made with local pumpkin that has been roasted to perfection, this bundt is the perfect cake for the holidays. This moist bundt is filled with warm spices like cinnamon, cloves and ginger. Topped with a vanilla frosting.
Gluten Free, Vegan, Nut Free
9ich Bundt, yields 8-12 slices
Ingredients: Gluten Free Flour Mix (Brown Rice Flour, White Rice Flour, Sunflower seed , GF Oats, Cornstarch, Tapioca), pumpkin, baking powder, baking soda, salt, xanthan gum, flax seeds, apple cider vinegar, cinnamon,nutmeg, ginger, all spice, cloves, rice milk, pure vanilla extract, applesauce, vegan butter (contains soy)