Pumpkin Donuts (baked)

This is the perfect donut to celebrate fall. Local pumpkin roasted in house is the base for this donut. We added warm spices, cinnamon, ginger, nutmeg, cloves and allspice, and topped it with creamy vanilla frosting. Gluten free, vegan and nut free
  • Details

    6 Donuts


    Ingredients: Gluten Free flour mix (brown rice flour white rice flour, GF oats, sunflower seeds, tapioca, cornstarch), potato starch, flax seed, apple cider vinegar, xanthan gum, organic cane sugar, baking powder, rice milk, salt, organic confectioners’ sugar, vegan butter (contains soy), pumpkin, cinnamon, ginger, nutmeg, allspice, cloves